Marine biologists turned oyster farmers who created the first sustainable shellfish farming in California to make sure we have oysters forever and they also help clean our water too.
To cultivate the highest quality oysters possible, developing sustainable aquaculture techniques to produce superior shellfish that taste wonderful while building a community of like-minded people.
"Growing a sustainable shellfish industry, together. California has an enormous opportunity to create living-wage jobs, improve water quality, and restore marine ecosystem functions through the expansion of responsible shellfish farming and habitat restoration.
Farm Africa
2019
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